Frozen rice
By VicentaLakin
The halogen food is the classic snack of Taiwan, which is fat and not greasy, sweet and salty. Halogen with a heavy taste, with a bowl of white rice, as well as water-cooked vegetables and halogen eggs, a mixture of halogen, and nutritional balance. I added mushrooms to the traditional halogen, and I absorbed gravy mushrooms, each of which was an excellent taste experience。
Recipe Recommendations
- Pig Wuhua 1 kg
- mushrooms 10 flowers
- purple Onion 100 grams
- garlic 5-merous
- eggs of 4
- rock sugar 20 grams
- soy sauce 4 tablespoons
- soy sauce 1 tablespoon
- cooking wine 50 grams
- spiced powder Half seasoning spoon
- white pepper Half seasoning spoon
- aniseed two pills
- pepper More than ten grains
- geranyl 3 tablets
- Jiang 3 tablets
- salt 1 teaspoon
- salty and sweet
- halogen
- an hour
- ordinary
Steps for Frozen rice
1
Choosing the husks of the skin。
2
Five flowers cut small strips and the skin kept, purple onions and garlic cut grains, mushrooms cut small pieces, ginger slices, ginger I forgot to take pictures。
3
The purified flesh of five flowers is burned in boiling water for 10 minutes, during which the foam is removed and the water of the meat is kept in reserve。
4
Good meat over cold-controlled dry water, a small amount of oil in hot pots, bouquets of bouquets to boil, and rind out the pig oil, about five minutes or so。
5
It's a fertilized bouquet, and it's golden。
6
The onions and garlic fragrances are made out of fine pig oil, and the onions are turned into gold, and the meats are turned into old, raw, smoked, wine, ice cream, vanilla, white pepper powder and ginger chips。
7
It's pouring into the casserole and adding the water that was used before it had to be completely free of meat, which can be put more because of the length of the halogen and the presence of mushrooms and eggs behind it. With precipitous leaves and a small spoon of salt, the fire opens and turns the little flames into soft meat for 40 minutes。
8
Add mushrooms and boiled eggs in 20 minutes, keep the fire on for another 20 minutes, tumble twice, and be careful not to boil the pot。
9
It's made of mushrooms. Don't take too much of the juice. It's good for food. I put them in a filter, so I can get them out when I'm good enough to eat them。
10
Two more mushrooms and a couple of grubs are cooked on cooked rice, the halogen is cut open, and a large spoon of halogen with soup can be eaten。
11
It's delicious. I guarantee you don't have enoughFrozen rice Make Tips
One, boiled vegetables can be freely matched with their own preferences. The eggs can be cooked half-cooked early, and 20 minutes of yolk in the back will be too old。