stir-fried double mushrooms

Cooking this dish is super easy because I am very lazy, so the food can be simple. To put it bluntly, it's just two mushrooms fried together ~~ haha ~~

Recipe Recommendations

fungus appropriate amount
meat appropriate amount
mushrooms 8 flowers
mushroom 8 flowers
onion 2-3 root
salt appropriate amount
sugar appropriate amount
soy sauce appropriate amount
water starch appropriate amount

other
fried
ten minutes
simple

Steps for stir-fried double mushrooms

Cut the mushrooms and mushrooms into slices first and set aside

Put the right amount of oil in the pan, heat it by 50%, add the chopped green onion and saute until fragrant, then put the mushrooms and mushrooms into the oil pan, and stir quickly

Stir fry until the mushrooms are soft, then add a little salt, sugar, and soy sauce, stir-fry, then add water starch to thicken, and continue to stir for a while.

After cooking, serve on a plate, add coriander or chopped green onion to look good.