Hongyang Juice

By VicentaLakin

Hongyang Juice
Hungyang Juice is one of the most famous snacks in the twilight area and has the characteristics of scintillation, fragrance, fresh soup, and abundant ingredients. In the town of Hongyang, many restaurants are supplied with juice, and small shops specializing in it are available everywhere。

Recipe Recommendations

  • squid appropriate amount
  • meat pie appropriate amount
  • Guo Zhi appropriate amount
  • Lily appropriate amount
  • minced meat appropriate amount
  • salt appropriate amount
  • coriander appropriate amount
  • garlic oil appropriate amount

Steps for Hongyang Juice

  • Make Hongyang Juice step 0
    1
    Dried squid use water to bubble soft cutters, meatloaf cutters, lilies washed, and meat shredds prepared。
  • Make Hongyang Juice step 1
    2
    The juice tore a piece。
  • Make Hongyang Juice step 2
    3
    Boiling water in the pot, putting it in meat, meatloaf, squid, starting to cook soup。
  • Make Hongyang Juice step 3
    4
    Put another pot of water in the juice。
  • Make Hongyang Juice step 4
    5
    About a minute of all the cuisine rolls up and changes the colour so that the water can be dried up。
  • Make Hongyang Juice step 5
    6
    Pull it out in a big bowl。
  • Make Hongyang Juice step 6
    7
    When the meat is cooked, it is put in lily, and the salt is imported to the taste, and the lily is ready。
  • Make Hongyang Juice step 7
    8
    The soup is so beautiful that it can be replaced with all the food you like, and you can pour it into the sauce, and you can eat it with a little cuisine and garlic。
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