I'll make you a meal
By VicentaLakin
A lot of my friends like to go to the Korean restaurant and have five flowers, except for the fragrance of meat and spicy cabbage, the most important thing is that the rest of the meat and spicy rice with spicy cabbage tastes beautiful!
Recipe Recommendations
- pork belly 4 large films
- spicy cabbage 500G
- lettuce appropriate amount
- su ziye appropriate amount
- carrots appropriate amount
- laver appropriate amount
- chili appropriate amount
- garlic slices appropriate amount
- rice 1 large bowl
- chili sauce 2 tablespoons
- soybean paste 1 tablespoon
- onion 1 tablespoon
- chopped green onion 1 tablespoon
- pepper powder 1 tablespoon
- sesame oil 1 tablespoon
- crushed sesame seeds 1 tablespoon
- bibimbap sauce 1 tablespoon
- medium spice
- fried
- half an hour
- ordinary
Steps for I'll make you a meal
1
Get all the food ready
2
Put all the sauce in the sauce and mix it evenly
3
Get the trucker and the fryer ready. Remember to put a little bowl of oil next to it
4
Put some oil on the pan
5
When the pot's hot, put it in five flowers and hot cabbage
6
Fry it. It's going to get meat oil into the cabbage. Medium
7
I'll cut it up
8
When you're completely cooked, you can wrap it up
9
Lettuce, succulent leaves, violets and spicy cabbage, and chili, garlic and sauce
10
Just wrap it together
11
When you're almost there, you can cut the rest of the broccoli and chili. Break
12
The purple cut
13
Put it in rice
14
Fire even
15
然后放入剪好的苏子叶、紫菜、黄萝卜和拌饭酱一起Fire even
16
When you fire, you must have a light
17
It's done with sesame!I'll make you a meal Make Tips
One, five-flower choice is not too thin, hot cabbage has to be fermented in order to be three, rice is made with a bit of a bit of chewing on its head, carrots are a Korean food that tastes sour and is described in detail in Korean lunches in the latest version of the Korean recipe, 2017, if there's no way not to put on five