Cracky candy
By VicentaLakin
Today's dumplings have changed shapes, are more likable, they're fragrance, they're fragrance, they're fragrance, they can see the juice coming out of them。
Recipe Recommendations
- dumpling skin 1 kg
- minced pork half a catty
- mushrooms of 2
- green onions half a
- carrots
- soy sauce a small spoonful
- oil a little
- salt a little
- green onion appropriate amount
Steps for Cracky candy

1
Onions, carrots, mushrooms
2
I'd like to add meat and sauce and onions
3
Take a dumpling and put a little meat in the middle
4
Roll it up
5
Tighten the end with your hands
6
And the other end will be tightened and reversed in the opposite direction
7
Like candy
8
Put it in the air casserole basket with a little oil on the surface
9
Select function, 190 degrees, 15 minutes
10
You can eat with sweet sauce
11
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