Rice powder

By VicentaLakin

Rice powder
Rice powder, which is very popular in the southern part of China, is based on rice, strips, silky rice products made from processes such as impregnated, boiled and barbed, rice and flour soft, flexible, unsophisticated, dry and unbreakable, with a variety of dishes or soups to cook or make, smooth and delicious

Recipe Recommendations

  • garlic 100 grams
  • dry rice flour
  • eggs of 2
  • carrots 100 grams
  • mushrooms 3 flowers
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce 1 scoop
  • onion appropriate amount

Steps for Rice powder

  • Make Rice powder step 0
    1
    Everything's ready
  • Make Rice powder step 1
    2
    Garlic, carrots, mushrooms
  • Make Rice powder step 2
    3
    The eggs are scattered, then they're cooked, and there's a spare
  • Make Rice powder step 3
    4
    Dry rice powder is soft with cool water, about 10 minutes
  • Make Rice powder step 4
    5
    Put oil in the frying pan. Put it in the onions
  • Make Rice powder step 5
    6
    Sliced garlic carrots and mushrooms
  • Make Rice powder step 6
    7
    Add a spoon of raw smoke
  • Make Rice powder step 7
    8
    Add a spoon of salt
  • Make Rice powder step 8
    9
    Turn it up
  • Make Rice powder step 9
    10
    Put it in soft rice powder and flip it fast
  • Make Rice powder step 10
    11
    最后炒熟的时候,倒入提前炒好的鸡蛋,再Turn it up出锅即可
  • Make Rice powder step 11
    12
    The rice powder is ready
  • Rice powder Make Tips

    Soak the dry rice noodles in advance in cold water until soft. Do not soak for too long, otherwise they will become sticky when stir-fried.