Pumps and dents

By VicentaLakin

Pumps and dents
The mascara eats a lot of it, and once its roots are removed and cleaned, it can be fired directly; it can also be put into boiling water, which can be cut in a few minutes, and it can be made of soup, dumplings, and pasta. It's easy for me to eat with my horse's teeth today. It tastes sour, it tastes less easy to eat, but if it's hot, it's gone, with garlic, perfume, and so forth, and it's turned out to be a fresh, refreshing, appetizer。

Recipe Recommendations

  • purslane appropriate amount
  • preserved eggs appropriate amount
  • garlic appropriate amount
  • red pepper appropriate amount
  • white vinegar appropriate amount
  • chili oil appropriate amount
  • salt appropriate amount

Steps for Pumps and dents

  • Make Pumps and dents step 0
    1
    Prepare raw materials
  • Make Pumps and dents step 1
    2
    (b) Slicing the eggs into thin strips
  • Make Pumps and dents step 2
    3
    Placing well-cut eggs on a plate
  • Make Pumps and dents step 3
    4
    (b) boilers with water, salt and a little oil, and rinsing horse teeth into the water
  • Make Pumps and dents step 4
    5
    (b) The leachate is extracted as soon as the horse larvae changes colour
  • Make Pumps and dents step 5
    6
    (b) Add garlic and chili, and then put salt, white vinegar and pepper oil, evenly mixed
  • Make Pumps and dents step 6
    7
    And put a little bit of raw smoke in the eggs
  • Make Pumps and dents step 7
    8
    Put the mixed horse teeth on the eggs。
  • Make Pumps and dents step 8
    9
    Here we go。
  • Pumps and dents Make Tips

    1. A small amount of salt and a few drops of oil shall be placed in the water; 2. the horse teeth shall be added to the garlic and chili, etc., and the salt, white vinegar and chili oil shall be evenly mixed; 3. The skin eggs shall be cut into long strips and placed on the plate, and the mixed horse teeth shall be placed on it。

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