Panty buns
By VicentaLakin
Recipe Recommendations
- flour 700g
- minced meat 400g
- eggs one
- mushrooms of 4
- corn kernels 100g
- onion half a
- green onions 10g
- soy sauce 1 scoop
- chicken essence 1 scoop
- shisanxiang 3g
- salt 1 scoop
- Jiang 1 block
- yeast powder 1 scoop
- sugar 1 scoop
- warm water 250ml
Steps for Panty buns
1
Prepare the food you need
2
Add salt yeast sugar and warm water
3
I'll ferment it for half an hour
4
We'll start preparing the material
5
Chetting onions
6
It's time to add all the ingredients we've prepared to the population and mix them evenly
7
It's a little hot
8
If you mix it evenly, you can pack it
9
The noodles are fermented
10
Skin, wrap
11
The pans with the right amount of oil put the buns in the oven for about a minute
12
One third of the water flooded the bun, and the pan cap was on fire for about five minutes. We'll get out of here when the bottom of the bun is yellow
13
Enjoy the good food
14
The rest of the buns can be steamed for breakfast