Meat-cracker

By VicentaLakin

Meat-cracker
The first one, which was intended to make the cucumbers directly, looked at a small plate of meat left in the fridge, and tried to mix them with the veggies, so that nutrition would be more balanced. Pork meat provides humans with high-quality proteins and essential fatty acids, provides hemoglobin (organ iron) and promotes iron absorption of half-scrotum acid, and improves iron deficiency anaemia. It is a common diet, a simple practice, a combination of nutrition and good taste. It is delicious, tasteful, low fat and desirable for all, and it must be done more often。

Recipe Recommendations

  • winter melon 1 block
  • minced meat
  • ginger 1 scoop
  • cooking wine 1 scoop
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • oil appropriate amount
  • minced garlic 1 scoop
  • salt appropriate amount

Steps for Meat-cracker

  • Make Meat-cracker step 0
    1
    Preparation of materials
  • Make Meat-cracker step 1
    2
    Hot pots of cool oil, with the sweet odor of garlic
  • Make Meat-cracker step 2
    3
    I'm going to put meat in it and make it fried
  • Make Meat-cracker step 3
    4
    (b) The introduction of a suitable quantity of wine and raw materials into the fire when the color changes
  • Make Meat-cracker step 4
    5
    I'm not sure if I'm going to be able to do this
  • Make Meat-cracker step 5
    6
    Add appropriate quantities of water
  • Make Meat-cracker step 6
    7
    Add a few beryllium oils to make the fire transparent to winter melons
  • Make Meat-cracker step 7
    8
    Add a proper amount of salt to the plate, which will be evened and covered with onions。
  • Make Meat-cracker step 8
    9
    Here we go。
  • Meat-cracker Make Tips

    (b) To add an appropriate amount of water to the stew, with some beryllium oil, so that it can be added to the saline as far as it is transparent。

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