Egg and vegetable salad
By VicentaLakin
It's summertime, it's hot, it's hot, it's a egg and vegetable salad with a banana shake, it's a nice meal, it's a diet
Recipe Recommendations
- eggs the 2
- bitter chrysanthemum a
- cherry radish 5 stars five
- sacred fruit 5 stars five
- fried chicken chops 1 small piece
- Vegetable grains 1 handful
- white sugar 1 teaspoon
- rice vinegar 1 scoop
- olive oil 1 scoop
- salt appropriate amount
- black pepper small amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for Egg and vegetable salad
1
The eggs are cooked and washed and then skinned, and the eggs are fully stripped。
2
Vegetable granules are ripe for dry water control。
3
Holy fruit and cherries wash and cut small pieces。
4
Eggs cut into petals。
5
Scratch it clean。
6
Chicken chops into little strips。
7
Put all the material in the pot and the chicken chop strips in。
8
Put on sugar, rice vinegar, olive oil, salt mixing。
9
Load the plate, put the eggs on it with black pepper shredded。
10
A low fat salad is perfect。Egg and vegetable salad Make Tips
Vegetable species can choose what they like, what they like to put。