Soybeans and cabbage
By VicentaLakin
There's still half a cabbage left in the fridge, so let's put them together and make a quickie. The cabbage is rich, you know, a cabbage of calcium is equivalent to half a glass of milk, and it's an important gift of beauty, and calcium is a major factor in the strong bones. It's nice to have them together, soybeans, sour cabbage, and a little chili. It's a lot of people's favorite. It is the real, the most common and the most common that we ordinary people love。
Recipe Recommendations
- cabbage half a
- bean skin
- green pepper one
- garlic 2 cloves
- oil appropriate amount
- red pepper one
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Soybeans and cabbage
1
Prepare raw materials
2
(b) boilers of water, with appropriate quantities of salt, and a minute of boiled bean skin
3
Hot pans of cool oil, with garlic fried
4
After the fragrance, add the red pepper to the fire
5
The cabbage comes in after a slight change of color
6
In the past few years, the government has been working on the issue and has been working on it
7
A couple of times, a proper amount of salt is added to the plate。
8
Here we go。Soybeans and cabbage Make Tips
1. The bean skin is soft in advance and boils first before it is made; 2. Perfume garlic and then red peppers are turned on in order to improve the food。