Mushroom dumplings

By VicentaLakin

Mushroom dumplings

Recipe Recommendations

  • meat appropriate amount
  • mushrooms appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • salt a little

Steps for Mushroom dumplings

  • 1
    Put the mushrooms and the onion cuttin in the pot, and then pour it into the meat, and fire it for three to five minutes。
  • 2
    On the basis of the number of people, a suitable amount of flour and flour, a skin, and then a number of dumplings will be packed。
  • 3
    The boiler pours a proper amount of water, and it burns. Just pour in the dumplings for about 15 hours。

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