Mushu

By VicentaLakin

Mushu

Recipe Recommendations

  • eggs of 3
  • tenderloin 2 two
  • fungus 1 handful
  • carrots half a
  • shallots 2 pieces
  • garlic 4-merous
  • sugar appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • starch appropriate amount

Steps for Mushu

  • Make Mushu step 0
    1
    Molybdenum, purified
  • Make Mushu step 1
    2
    Scratch the ridge, with a proper amount of raw smoke, starch, wine, five-smelt, five-minute pickle
  • Make Mushu step 2
    3
    The distribution
  • Make Mushu step 3
    4
    Carrot slices, garlic slices, little onions sliced
  • Make Mushu step 4
    5
    Eggs and salt
  • Make Mushu step 5
    6
    Fried pots and vegetable oil
  • Make Mushu step 6
    7
    I'll bet I'll bet on it
  • Make Mushu step 7
    8
    The frying pan and the vegetable oil are hot, and the carrots for a minute
  • Make Mushu step 8
    9
    Add onions and garlic
  • Make Mushu step 9
    10
    Join the moor
  • Make Mushu step 10
    11
    Add pickled ridges, fried to meat tablet colours, a proper amount of wine, sugar and raw
  • Make Mushu step 11
    12
    Join the fried eggs
  • Make Mushu step 12
    13
    Loads, finished products, red, yellow, yellow meat

    • Mushu Make Tips

    You can mix egg fluids with wine or fresh water

    Recipe Categories

    Recipe recommendation