Meatloaf and fragrance
By VicentaLakin
It's too hot to cook. It's a meatloaf fragrance
Recipe Recommendations
- front leg meat a
- chili two
- fragrant dried two
- oil appropriate amount
- MSG a spoonful
- soy sauce two spoonfuls
- cooking wine two spoonfuls
- green onion appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Meatloaf and fragrance
1
Prepare for backup
2
Meat wash to skin slices
3
Paprika washes off and chops on the tail
4
It's hot
5
I'll add some wine
6
♪ With a fragrance ♪
7
We'll just have to put on a chili roll and then we'll lose our lives
8
Taste, onion flower, even
9
Packaged MapMeatloaf and fragrance Make Tips
I'll make the meat slices first, because the dry is ripe, and the peppers can be cooked for too long