Tofu with mushrooms
By VicentaLakin
Recipe Recommendations
- old tofu appropriate amount
- minced meat appropriate amount
- mushrooms appropriate amount
- Pi County bean paste appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- diced green onion appropriate amount
- starch appropriate amount
- ginger appropriate amount
- minced garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tofu with mushrooms
1
Preparation of food products: pork chops to the ground (additional wine, salt, raw pickled for 10 minutes), dried mushrooms with hot water, tofu with salt water for half an hour, ginger and garlic cut out
2
One spoonful of starch and five spoons of water to water starch
3
It's hot in the pot
4
Join the meatloaf
5
Join the old ones with a little, two spoons, two spoons of oil, one big spoon of soy sauce
6
Put on the mushrooms for a minute
7
A little bit of tofu
8
Five minutes with half a bowl of water
9
Add water starch
10
Add a little sugar, and put onion flowers in it
11
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