Seafood mushroom silk fan soup
By VicentaLakin
Recipe Recommendations
- loofah 1 piece
- fans 1 small
- fresh mushroom appropriate amount
- ginger appropriate amount
- salt appropriate amount
- green onion appropriate amount
- sugar appropriate amount
- food oil appropriate amount
Steps for Seafood mushroom silk fan soup
1
A fan with warm water
2
The silkmelon goes to the leather roller, the mushroom cut. It's hot and hot in the pot. It's fried with mushrooms
3
Join the salt till the water comes out
4
When the water's burned, the fans burn
5
Just add the right amount of salt, sugar, chicken
6
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