Fresh fruit porridge
By VicentaLakin
Recipe Recommendations
- black rice 30g
- rice 50g
- mango one
- qingshui 500G
- coconut juice 40g
- mint leaves 1
Steps for Fresh fruit porridge
1
Prepare the food
2
Black rice immersed in water for an hour
3
It's the rice in the pot
4
join the bubbled black rice. clean it up. water
5
Put it in the pan, press the porridge/tour key, press the start button and wait for the porridge to get thick
6
I'll take it to the bowl
7
Mango cuts with a knife. Don't cut the skin
8
With your hands up to the middle, the meat comes out, and the little cubes are in the bowl
9
Put mango particles on the cold, black rice congee
10
Half a mango in one bowl
11
Put it in coconut juice
12
Just put the mint leaves on
13
Product Map Advantage
14
Product Map AdvantageFresh fruit porridge Make Tips
This recipe is for two people