Cowcup
By VicentaLakin
Beef is the food popular throughout the world, with high protein content while low fat content increases muscles, increases immunity, calcium supplementation and anti-age effects. Mountain medicine, spleen for stomach digestion, strong body muscles, renal fertilization, reduced blood sugar, extended longevity, etc. Put these good things together. They're delicious and nutritious。
Recipe Recommendations
- sweetening
- stewed
- several hours
- ordinary
Steps for Cowcup
1
Beef wash, cut, blubber for more than two hours, for blood
2
Put the proper amount of water in the pot. Burn it. Put it in the beef
3
When the beef changes color, get it out, wash it twice with warm water, then dry the water
4
Sliced little pieces, ginger slices, garlic flattened, oiled and put in peppers, big stuff, onions, ginger chips
5
Put it in the beef
6
Put a little soybean sauce on the table
7
Put it in the ketchup
8
Into the white wine. Go fuck yourself
9
Put the sauce in the sauce, the sauce
10
Put it in the sugar
11
Potatoes go to the skin, cut into rollers, put them in cold water to prevent oxidation
12
You'll need gloves if you don't get it on your hands
13
Carrot cleans the tail, slices
14
Potatoes, mountain pills, carrots and beef soup pouring into the pressure pot and adding a proper amount of water
15
Choosing potion, aromatics, about 28 minutesCowcup Make Tips
The pressure cooker can save time and, if time is available, can be served with a little fire, which is slow, for about two hours, depending on the softness of the meat, and can be used to collect the juice。