Boiled beans

Recipe Recommendations

• cowpea appropriate amount
• lean meat appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• starch appropriate amount
• carrots appropriate amount
• salt appropriate amount
• oil appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount

• salty and fresh
• steamed
• ten minutes
• ordinary

Steps for Boiled beans

1

Soybeans fold to wash at both ends, add a little salt and oil to the boiling water, drop it into the soybean water for two minutes, and pull out cold water for drying

2

The meat is cut into meat, salt, wine, raw, platinum oil, sodium powder for 10 minutes

3

Carrot slices on the plate

4

Each one of the beans is bound

5

Put the meat on the beans

6

Put water in the pot and steam the roasted beans for 8-10 minutes

7

Put in a little bit of suffix

8

Pumping raw, steamed fish oil, sugar, vinegar into juice

9

Just pour the juice on the meat

Boiled beans Make Tips

Recipe Categories

• hot dishes
• home cooking