Shrimp pie
By VicentaLakin
Speculative meatloaf, with sesame brilliance, a bite full of gum
Recipe Recommendations
- minced meat a bowl
- shrimp skin a dish of
- flour two bowls
- qingshui appropriate amount
- cooking wine a spoonful
- salt appropriate amount
- MSG a spoonful
- lard 2 tablespoons
- oil appropriate amount
- black sesame appropriate amount
- salty fragrance
- braised
- ten minutes
- ordinary
Steps for Shrimp pie

1
The meat and the shrimp skin together
2
Combination of flat paps
3
Flour pours into the tub and the water mixs evenly
4
Nice noodles
5
Scratch the pig oil
6
It's like this
7
Take a piece of pasta and make it thick. Snippets
8
Dig a spoon and put it on top
9
Keep your mouth shut
10
I'll paint the surface with oil and wear a grinding gear
11
We'll have two more minutes with the pancakes, two more minutes with the oil, and then we'll have about two more minutes with a bump
12
Packaged MapShrimp pie Make Tips
Scratch the pig oil and roll it up. Okay