Homemade spicy

By VicentaLakin

Homemade spicy
Separate cooking of food products is intended to be healthier and to prevent waste. How much to eat, how much to put. The rest can be made of other dishes。

Recipe Recommendations

  • ham 3 pieces
  • chicken meatball of 10
  • handmade noodles 1 bag
  • tofu 1 block
  • dried bean skin 1 handful
  • spinach a
  • oil wheat a
  • rape a
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • Laoganma Chili Oil appropriate amount
  • vinegar appropriate amount
  • octagonal appropriate amount

Steps for Homemade spicy

  • 1
    Leach oil
  • 2
    Godmother chili
  • 3
    Delith ham with three slash blades。
  • 4
    Tofu cuts large pieces of the steam pot for 10 minutes and cuts into small blocks when the pot is not hot。
  • 5
    Dry bean skin. Cold water bubbles for five minutes. Pull out the backup。
  • 6
    各种绿叶蔬菜焯烫去出草酸。出锅备用。锅里放入适量清水，葱段，八角煮开。（锅里可以放少许盐）火腿，丸子，手擀面下锅煮两开。豆皮下锅后立刻关火。把锅里所有食材捞到另一个干净盆里。准备碗，放入半碗煮好的食材，夹几块豆腐块。然后浇上面汤。倒入适量的Leach oil，Godmother chili，醋。就OK啦！
  • 7
    Tastes numb, spicy. That's awesome! One more bowl

    • Homemade spicy Make Tips

    Vegetables can be placed according to their preferences. (Better put some mushrooms in) Godmother peppers can be distributed at their own rate. It's not bad for kids not to eat spicy。

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