It's so beautiful
By VicentaLakin
Recipe Recommendations
- Beautiful radish in my heart an
- sugar a little
- vinegar 100 grams
- salt half a spoonful
- sour and salty
- pickled
- three-quarters of an hour
- simple
Steps for It's so beautiful
1
All in two, slice the thin2
A little sugar, salt, vinegar, three hours' salt. It's easy, but it takes a little more time3
You can mix it with garlic, you can eat it, you can forget the steps, you can just make a map, and then you can make a platter, and then you can do it as you like