Meatloafed mushrooms

By VicentaLakin

Meatloafed mushrooms
Mushrooms are rich in 18 amino acids, multiple vitamins and rich minerals, such as calcium and iron, inorganic, vitamins, proteins and plant cellulose, with low calories. Mushrooms increase the body ' s immunity and its immune function against various diseases, as well as the effects of pain, calm, coughing and cancer resistance. Now we're going to make a dish called "Screeches and Shrooms," which is a very common home dish。

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Steps for Meatloafed mushrooms

  • 1
    Preparation materials
  • 2
    Washing and cutting mushrooms
  • 3
    Put it in hot water
  • 4
    Two minutes
  • 5
    Put mushrooms in hot pots with peanut oil for two minutes. Put salt, sugar, sauce
  • 6
    Put the beans in together for a minute and load them up
  • 7
    Scratching, salting, sugar, sauce, powdering
  • 8
    Put it in the hot pot
  • 9
    One to two minutes
  • 10
    Put the fried beans and mushrooms together for a minute and you'll be ready to go
  • 11
    Done

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