Corn chicken

By VicentaLakin

Corn chicken
In the summer, all the flavors of corn are on the market, and this is iced corn and chicken crumbs. It's more delicious. And it's a nice mix, healthy nutrition. Corn picks fresh ones, while chicken can use chicken leg or chicken。

Recipe Recommendations

  • spring chicken in 1
  • corn 1 piece
  • carrots 1 piece
  • mushrooms appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • light soy sauce appropriate amount
  • braised soy sauce appropriate amount
  • refined salt appropriate amount
  • edible oil appropriate amount
  • cooking wine appropriate amount

Steps for Corn chicken

  • 1
    Get your food ready。
  • 2
    Corn and carrot chops are just as small。
  • 3
    Ginger Chest, onion cut. Shrooms and slices。
  • 4
    Chicken chops small pieces. A little bit of wine mixed。
  • 5
    Oil in the pot, fried ginger onions。
  • 6
    Joined the chicken bar fried。
  • 7
    Add the right amount of raw, red soy sauce。
  • 8
    Add corn, carrots, a little bit of water, and then turn on the fire for about 10 minutes。
  • 9
    Finally, a little salt is coming out of the pot。
  • Corn chicken Make Tips

    The chickens are fried and added to the water or bone soup. Like spicy can add some dry peppers。