Pork soup
By VicentaLakin
Recipe Recommendations
- winter melon 200 grams
- minced meat 150 grams
- salt half a teaspoon
- chicken powder One-third teaspoon
- soy sauce a teaspoon
- soy sauce a little
- ginger appropriate amount
- pepper appropriate amount
- cornflour a teaspoon
- green onion appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Pork soup
1
Prepare the food2
Meat with pepper powder, a spoonful of wine, ginger paste, a spoon with raw, a little old, a third of tea spoon salt and a little chicken powder3
We're going to have half a bowl of clean water in one direction. Power4
Add a spoonful of powder and flowers5
Smiling in one direction again6
A spare for the cucumbers7
The pot pours about 800 milligrams of water, and the fire boils the meat into a boiler8
The fire goes away and boils for five minutes9
One third of the tea spoon salt and a little chicken powder for five minutes10
Let's put onion flowers in the pot11
Done