Sushi

By VicentaLakin

Sushi

Recipe Recommendations

  • sushi rice 500G
  • laver 3 tablets
  • sausage 3 pieces
  • cucumber art. 1
  • tomato one
  • crabsticks of 5
  • dried radish appropriate amount
  • meat floss a pack
  • ketchup 2 packs
  • salad dressing 1 Pack
  • sushi vinegar 3 spoons
  • mustard small amount

Steps for Sushi

  • 1
    The sushi pours it clean. The water boils over rice。
  • 2
    Lighten the cooked rice, put some salt, sugar, sushi vinegar, mustard, meat pine。
  • 3
    Spill it even, back up。
  • 4
    Cut the material off the sushi. Cut the strip。
  • 5
    The pickles are on the sushi。
  • 6
    Put the good stuff on the purple, and lay it down。
  • 7
    Put intestines, cucumbers, radish drys, tomatoes, crab willows in the middle of rice。
  • 8
    Roll it up with sushi。
  • 9
    I'll figure it out。
  • 10
    Cut the sushi roll, one paragraph。
  • 11
    Put the sushi cut on the plate。
  • 12
    Squeeze the salad sauce, ketchup on the sushi surface。
  • 13
    Done。
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