The rice meatballs
By VicentaLakin
Recipe Recommendations
- glutinous rice 300g
- minced meat half a bowl
- carrots half a
- chives 1 piece
Steps for The rice meatballs
1
The first night you're soaked with rice or more than four hours2
Carrots cut thin thin, pour water in the pot, drop two drops of oil. Rise3
It's made of grinding gear. There's no grinding gear4
The meat is salted, eggs, black pepper powder, ginger onions, clockwise needles, or not eggs。5
Ten minutes6
Put meatballs in a dry-dry rice roll, put your hands on it to make sure it's everywhere7
Scrollboards, plastic balls8
Put them all down9
And when you get up, you can make a dish that you like, and it's cold water and thins up onions. It could be sand and so forth. If it's heavy, it doesn't need anything else。