Sour bean buns
By VicentaLakin
Recipe Recommendations
- sour beans 200 grams
- pork stuffing 100 grams
- vermicelli 100 grams
- soy sauce appropriate amount
- millet pepper appropriate amount
- hot and sour
- steamed
- an hour
- simple
Steps for Sour bean buns
1
Picked up soybeans, meat2
Sour beans cut the horns and cooked them with meat3
Powders are cooked to cut the end, and they're laced with soybeans4
Start packing5
Out of the cage6
It's sour and hot. It's delicious