Garlic spicy shrimp
By VicentaLakin
I used it to make crayfish, and I added it to the crayfish, and I used the sauce to make it taste good. It's good to have a drink。
Recipe Recommendations
- prawns 300 grams
- pork belly 80 grams
- garlic sprouts 150 grams
- shiitake bean sauce 1 teaspoon
- spicy oil a little
- balsamic vinegar 1 teaspoon
- soy sauce half a teaspoon
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Garlic spicy shrimp
1
Prepare food for use。2
Shrimp head to the shrimp line and then pick it up with salt。3
The hot dry pot, the fragrance will be fragrance。4
When the five flowers are oiled, the purified prawn garlic will fall into the pot。5
Shrimp shells are soothing, and garlic is sown to the pot。6
And I'll put on a sauce, and I'll use the mushroom soy sauce and the little spicy oil and vinegar。7
I'm gonna put the sauce in the shrimp pan, and I'm gonna fry the food。8
That'll be a piece of garlic spicy shrimp。