Beef noodles

By VicentaLakin

Beef noodles
There's more beef left yesterday. There's not enough cooking. Make some noodles

Recipe Recommendations

  • beef 200g
  • mushrooms Several flowers
  • cooking wine a spoonful
  • soy sauce a spoonful
  • oyster sauce a spoonful
  • soy sauce a little
  • soybean paste a spoonful
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Beef noodles

  • 1
    Beef sliced thins and put blood in the water. Pull! Out
  • 2
    I'll have a pot of water, a roast beef, and a spoon of wine for half an hour
  • 3
    And prepare other materials, vanilla slices, garlic slices, ginger slices, red pepper slices, eight horns, glucose wash
  • 4
    When you're done with beef, the soup comes out with a bowl
  • 5
    Pick up the hot oil and drop it down to eight cents, guacamole, ginger, garlic, red pepper
  • 6
    Cooked beef fried
  • 7
    Cook the proper amount of wine, raw and platinum when the beef is charred, the next spoon of soy sauce
  • 8
    Go to the mushrooms and the celery
  • 9
    When the mushrooms get softer, bring in a little salt, a little chicken
  • 10
    Another boiler
  • 11
    When the noodles are cooked, they're in the bowl, they're filled with beef soup
  • 12
    Done

    • Beef noodles Make Tips

    I used a non-spicy soy sauce to take care of my children, so the soup was cleaner

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