Beef
By VicentaLakin
Recipe Recommendations
- beef half a catty
- vermicelli a pound
- onion half a
- green pepper a
- onion a
- Jiang a small piece
- red pepper a
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper noodles appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- balsamic vinegar small amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Beef
1
The beef wash cleans the chops2
Onion cut3
Cyan, chili, onions, ginger, garlic for backup4
The bottom of the pot is hot and hot. Put it in ginger5
Put it in the beef and turn it on the onions, smoke it, salt it, paste it out of the pot6
Clean the pot and pour in a little bit of oil, onions, ginger, garlic, onions7
You're gonna have a good beef8
And then I put in the good ones9
Scrambled to the pink bars, scrambled to the greens, and red pepper to the ground