Lian Quixue Pear

By VicentaLakin

Lian Quixue Pear
A juicy, juicy avowed into the cuisine

Recipe Recommendations

  • lotus root 160g
  • pear 130g
  • pork belly 100g
  • cooking wine 5g
  • soy sauce 5g
  • white pepper 1 teaspoon
  • corn starch 2g
  • chili one
  • garlic the 2
  • ginger 1g
  • edible oil 3g

Steps for Lian Quixue Pear

  • 1
    Food ready
  • 2
    Five flowers cut into pieces
  • 3
    I'll put it in the boiler when I'm cut
  • 4
    When she's boiled, she's immersed in fresh water
  • 5
    Get some extra garlic
  • 6
    Meat tablets for wine, raw, white pepper, starch for 10 minutes
  • 7
    The frying pan heats up to the right amount of hot peppers, ginger, garlic
  • 8
    I'll put it in a pickled piece of meat
  • 9
    It's gonna be a minute or so
  • 10
    Add pears, a proper amount of salt, and we'll be fine
  • 11
    It's really good

    • Lian Quixue Pear Make Tips

    If you cut the omelet, you have to boil it, and you can't use the iron pot, or you'll burn the pear in the pot

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