When I got home from work, I opened the refrigerator and found a few ingredients that could be put together. I came up with a new creation tonight. Fortunately, the taste was still very delicious, and my father applauded it after eating it.
Shiitake mushrooms are delicious, fragrant and nutritious. They are known as the "Queen of Plants". Shiitake mushrooms are rich in vitamin B groups, iron, potassium, vitamin D (converted into vitamin D after sun exposure). They are sweet and calm in nature. Indications for loss of appetite, lack of qi and fatigue.
Stir fried pork slices with mushroom and green pepper
Recipe Recommendations
- mushrooms appropriate amount
- lean meat appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Stir fried pork slices with mushroom and green pepper
1
Remove the stalks of the green peppers, then cut open to remove the pepper seeds, and cut them obliquely into sections; soak the mushrooms and cut them into long strips; cut the shallots into sections; chop the garlic.
2
Put a little oil in the pan, add in the garlic and spring onion segments and stir fry until fragrant.
3
Pour in green peppers and mushrooms, add salt and chicken powder, and stir fry well.
4
Then add the stir-fried lean meat, a little water and soy sauce, cover and simmer until the water is almost dry.