Shrimp leather, gills
By VicentaLakin
This varnish is made up of shrimp leather and mussels. Shrimp hides have a reputation for calcium. The calcium content of the shrimp skin, which is at the top of all the food, is a very good calcium supplement. This time it was Chou-il, which was the top of the black-mule, and the effect of detoxification was remarkable. These two good foods, combined with intestine dieted beryllium, are evaporated, delicious and healthy。
Recipe Recommendations
- leek 250g
- wheat flour 400g
- fungus 80g
- sesame oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- MSG appropriate amount
- Jiang appropriate amount
- shrimp skin appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Shrimp leather, gills
1
Wheat powder and noodles waking up。2
Shrimp rinsing and oil mixing are immersed for 20 minutes。3
The herring is washed clean for 10 minutes with cold water。4
Mooch's early bubbles are so shredded。5
Cracked cauliflowers are placed in a plate, mixed with immersed shrimp skin。6
Smuggled evenly and shredded wood。7
They are evenly mixed with salt, odour and sesame oil。8
Woke up a good face, made it into a medium-size facial agent, and rounded it into evaporated skin。9
Adds a piece of the varnish to the middle of the varnish, squeezing the skin, squeezing it tight, and wrapping it up。10
Steam pot with water, cold water with steam in the pot。11
It'll be about eight minutes after the boiler starts。Shrimp leather, gills Make Tips
1. The timing of the evaporation package is flexible depending on the size and size of the package. 2. Shrimp skin early pickles can be used for pickles. 3 - Shrimp skin tastes, and when salt is added it is controlled。