Liang Xiaofu

By VicentaLakin

Liang Xiaofu
The best advantage of regular food is that it can be cooked with food as it pleases. It is not only nutritionally balanced, but also delicious and super-eating. Lotus is the most common diet. Autumn is good for your health

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Steps for Liang Xiaofu

  • 1
    Lian went to wash the slices, went into the vinegar with lily, put the black ear in the water and washed them, the peppers and carrots
  • 2
    Water and garlic powder
  • 3
    Put all the food in the boiling water and get it. Rise
  • 4
    Hot pots pour oil
  • 5
    It's seven cents hot in green pepper. Rise
  • 6
    And pour garlic paste into the scent
  • 7
    Pour the greasy food into the scent
  • 8
    I'll put salt on it for a while
  • 9
    Put the peppers in the fire
  • 10
    Joining the chicken twirling
  • 11
    And then when the water's powdered, the fire goes off
  • 12
    On the table

    • Liang Xiaofu Make Tips

    Lily and Lotus will be in the water with a little bit of white vinegar to keep the color warm

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