The cabbage and the tart

By VicentaLakin

The cabbage and the tart

Recipe Recommendations

  • cabbage stem appropriate amount
  • konjac appropriate amount
  • carrots appropriate amount
  • tofu appropriate amount
  • scallion appropriate amount
  • garlic cloves appropriate amount
  • ginger appropriate amount
  • dried chili appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • balsamic vinegar appropriate amount
  • chicken powder appropriate amount

Steps for The cabbage and the tart

  • 1
    Clean up the cabbage and cut it in small pieces
  • 2
    The tara is cut into pieces, squeezing water in the open water for about two minutes, removing the alkalin smell from the tara
  • 3
    Carrot washes in pieces, garlic chops in pieces, ginger chops in silk, dry pepper chops in part, and onions in part
  • 4
    Hot boiler pours into the right amount of oil, puts it in garlic, ginger, chili, peppers and peppers
  • 5
    Put it in the processed taro for a minute
  • 6
    Put it in a good cabbage, even with white and carrots
  • 7
    Add a spoon of salt and two spoons of vinegar and even
  • 8
    Just add a proper amount of chicken powder to the pot

    • Recipe Categories

    Recipe recommendation