Red-tree rice

By VicentaLakin

Red-tree rice
I'd like to have some sweet, sticky food lately, and I think the rice is my first choice. It's just in the fall. Eat some lint. So we'll have a rice rice, both of them

Recipe Recommendations

Steps for Red-tree rice

  • 1
    The rice is washed early and immersed in water for more than an hour。
  • 2
    Red dates are washed and cut into smaller pieces. Prepare other food。
  • 3
    Put the red dates in the rice, and mix it a little。
  • 4
    Clean up the lotus and cut the front。
  • 5
    With chopsticks, the red date of the rice is inserted into the bed。
  • 6
    Fill it up。
  • 7
    I'll put a toothpick on it。
  • 8
    When you go to the skin, you put it in the pot, and you add fresh water. I'm afraid of the oxidation, so I'll go to the skin later
  • 9
    Put it in red sugar and ice sugar。
  • 10
    Cover the top of the pressure pan and boil it for 40 minutes。
  • 11
    It's completely cool when it's cooked。
  • 12
    Take out the slice。
  • 13
    Sticky sweets
  • 14
    Let's eat
  • Red-tree rice Make Tips

    I'm a late skinner, afraid of oxidation. If no pressure pot is used, it will be boiled for about two hours with an ordinary pot。