Chicken soup
By VicentaLakin
THE SAYING OF THE PEOPLE: "THE MONTH OF JULY, AUGUST, AND SEPTEMBER, THE CHESTNUTS LAUGH." TODAY'S CHESTNUTS ARE FRESH, SWEET, SOFT CHESTNUTS NOT ONLY TASTE GOOD, BUT ALSO HAVE GOOD THERAPEUTIC FEEDING, AND CHESTNUTS ARE RICH IN STARCH, PROTEIN, B VITAMINS AND MINERALS. THE HIGH STARCH CONTENT OF CHESTNUTS PROVIDES HIGH HEAT, AND CELLULOSE ENHANCES THE INTESTINES, KEEPS THE EXCRETION SYSTEM IN OPERATION, AND HAS THE EFFECT OF SPLEEN AND KIDNEY STRENGTH. THE CHESTNUTS CONTAIN NUCLIDE AND VITAMIN B2, WHICH CONTRIBUTE TO NORMAL GROWTH OF SKIN, NAILS AND HAIR, IMPROVE VISION AND REDUCE EYE FATIGUE. THE CHICKEN SOUP OF CHESTNUTS, WHICH HAS THE EFFECT OF NOURISHING THE FOOD, EATING THE STOMACH WITH A HEALTHY SPLEEN AND RENAL STRENGTH, IS PARTICULARLY SUITABLE FOR PEOPLE WHO ARE WEAK AND HUNGRY。
Recipe Recommendations
Steps for Chicken soup
1
Chestnuts go to the shell and buy the chestnuts2
It's a big one3
When the water in the pot is boiled, it's put in chicken and thin meat. Let's get the water out of the blood4
When the water's in the pot, put it in the chestnuts, burned them with hot water5
Coconut slices6
Red dates go to the core, ginger chips and coconuts go to the soup pan with water7
Put it in chicken and skinny8
Put them in chestnuts9
It boils for 1.5 hours. It'll just take a little salt