Chew
By VicentaLakin
It's been a while since I've had a recipe. It's simple, but it tastes beautiful... ..sweet meat pies, thin wings of skin, salty and proper soup, green appetizers...
Recipe Recommendations
- Local pork belly stuffing 500 grams
- small celery buds 2 they have given
- wonton skin appropriate amount
- Frozen shrimp
- small rapeseed appropriate amount
- garlic sprouts 2 trees
- coriander a small handful
- ginger appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt 2 tsp
- shisanxiang appropriate amount
- Xiao mo Xiang you appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Chew
1
Let's get ready to go. Pills, garlic seedlings, fragrances to clean the asphalt。2
Frozen shrimp。3
I bought pork and made the boss a meat pie. Celery sprouts are purified and shredded into stainless steel. Join Gingermies。4
Old, raw, platinum oil, salt, 13 fragrances, and little polish oil are added to the material。5
Smash even. Be careful to mix in one direction。6
Bags. The method is to take the appropriate amount of the material at the corner of the four corners of the skin, roll it to the opposite corner, then squeeze it on both sides, then squeeze it together。7
The boiler boils with water, and then boils down the cask and shrimp for three or five minutes. It's salt in the soup, and it's spicy. Let's get a pot full of garlic and a fragrance. There's a nice, smooth little girl