Red duck
By VicentaLakin
Recipe Recommendations
- duck meat 500G
- Zizania 3 pieces
- oil appropriate amount
- soy sauce a spoonful
- soy sauce a spoonful
- tomato sauce 3 scoops
- white sugar 3 scoops
- preserved plum
- vinegar 2 tablespoons
- green onion appropriate amount
- ginger slices appropriate amount
- MSG a spoonful
- garlic 3 petals
- cooking wine 4 tablespoons
- salty fragrance
- braised
- half an hour
- ordinary
Steps for Red duck
1
Prepare for backup2
It's a hot pot with a duck stub3
I'll make two of them4
It's a lot of garlic5
I'll add white-film6
With soy sauce, old smoke, wine, sugar, vinegar, tomato sauce, a small bowl of fresh water to boil to sour sauce7
♪ Taste it nice and onions ♪8
Packaged MapRed duck Make Tips
The soup is so thick that the duck is beautiful