Skinny tofu soup

By VicentaLakin

Skinny tofu soup
I used to eat a quick soup when I was a kid, and now I'm copying it. Seed oil is the key. It smells like grandma。

Recipe Recommendations

  • tofu 400 grams
  • lean meat 200 grams
  • rapeseed oil 1 teaspoon
  • onion appropriate amount
  • fine salt 1 tsp
  • wolfberry appropriate amount

Steps for Skinny tofu soup

  • 1
    Prepare food for use。
  • 2
    Add a proper amount of vegetable seed oil microheat to the pot。
  • 3
    Add the onion segment。
  • 4
    We'll add fresh water to the soup。
  • 5
    And then the tofu is boiled to the bottom。
  • 6
    And then you change the meat into a knife。
  • 7
    A proper amount of fine salt to taste。
  • 8
    The soup is wide open, so just add a little bit of suffix。