Hao Tong Moon Colour
By VicentaLakin
Recipe Recommendations
- lotus root a subsection
- carrots
- snow peas
- garlic head
- salt small amount
Steps for Hao Tong Moon Colour
1
Cut the three mains, make sure you wash the lichen tablets and keep as little as possible of the starch, and then start the boiler and put the lichen tablets in there for about two to three minutes, then the carrots for about a minute, and then the Dutch beans2
When you open the pot, pick up the Dutch beans that are floating on it, and then pick up the lichen chips and carrots, pass the cold water and then wedge them3
It's best to separate the Dutch beans, and the last Dutch beans will make sure they're green4
Hot oil in the pot, garlic in it, salt in it, slices of carrot for about three minutes5
And then he pours into the Dutch beans, and he goes on and on6
It's so salty7
LoadHao Tong Moon Colour Make Tips
An hour in the kitchen, looking at the amount of time it takes to cook all kinds of food, it's more likely to build up the cooking experience... and it's better to recommend a hand-me-to-hand non-knit pan, which increases the success rate of cooking.