Tofu
By VicentaLakin
Recipe Recommendations
- lactone tofu 1 box
- minced meat 50g
- Pi County Douban 2 tablespoons
- salt a little
- yellow wine 1 scoop
- pepper powder a little
- chili powder a little
- qingchong two
- starch 1-2 spoon
Steps for Tofu
1
A boiler boils tofu2
Cook it up for about two minutes, get cold water, float with cold water3
It's better to cut off the bean petals4
Let's start with the meat in the pot, and then we'll have a spare5
If you burn hot oil in a pot, you can put it in a hog oil when it's hot6
Fire7
It's about a minute to lighten the fire or to fire the pot, and it's going to be fried8
Put a bowl of water on it9
Tofu pours into the fire10
It's pouring into the meat and cooking for about five minutes or more11
Let's put in a little green pepper powder and try to be salty12
Twilight: this step is divided into three steps, the first one is down to 3/1, mixed, caught in fire, then into 3/1, mixed, then into the last 3/1 starch, as appropriate13
Before you get out of the pot, put pepper powder in it, mix it evenly, load it up, spray it, onions