Bean horn mushrooms for noodles
By VicentaLakin
Recipe Recommendations
- handmade noodles appropriate amount
- potatoes appropriate amount
- mushrooms appropriate amount
- carrots appropriate amount
- pork belly appropriate amount
- eggs appropriate amount
- onion appropriate amount
- garlic appropriate amount
- coriander appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- water appropriate amount
- salty and fresh
- burn
- an hour
- senior
Steps for Bean horn mushrooms for noodles
1
Cut the food you need2
Hot pots with fragrance, onions, garlic3
Wine, boilers4
Pour the bean bean horns, Chanru, carrotdeen5
It's even to dry water6
Add a proper amount of fresh water to boil7
When the pot opens, the proper amount of salt will be boiled to the full8
Boil in egg fluid9
Turn off the fire and make a few chickens10
The fragrances can be evenly mixed11
Handy paste is ready in advance12
Boil in the pot, boil in the noodles, and then boil in the hood13
I've been able to get some dry water14
Just fill the bowl with halogen