Spicy pig feet
By VicentaLakin
Recipe Recommendations
- pork knuckle half a
- Haitian soy sauce appropriate amount
- Haitian oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- mushrooms twenty
- red dates ten
- Jiang appropriate amount
- chives appropriate amount
- rock sugar appropriate amount
- slightly spicy
- stewed
- an hour
- ordinary
Steps for Spicy pig feet
1
Porky feet cut off, rinse water and wash clean asphalt2
Prepare the ingredients3
We'll use the mushrooms early4
Ginger slices, chili dry slices, red dates off the core, onion knots。5
The pig's feet are poured into the pot with peppers, ginger chips, mushrooms, red dates and onions, with appropriate amounts of sauce, oil consumption, salt, chicken, wine, ice cream and a bowl of fresh water。6
It'll start when the soup is almost dried。