How to make ♪ The rice-dry-dry-dough ♪

Recipe Recommendations

1

Prepare your food。

2

Put the rice in early one night。

3

The dry beak is immersed an hour early, then torn into little petals。

4

Cream pepper cut。

5

I'll wash the melons and cut them up。

6

A little oil in the pot, a little flowers onions, a little guacamole and a little spare。

7

Put a little oil in the pot and put onions of ginger。

8

Put it in the meat and keep it fried。

9

It's a little bit of salt, a little bit of raw smoke, and a little wine。

10

Put in dry beaks and rice and add appropriate quantities of water, and then turn the fire down to make the rice soft。

11

I'll put it in the winter melon。

12

Finally, water starch is added to make the soup thick, and the peppers and onions are put on the pot。

One, rice and dry beaks shall be immersed early. 2. No Paprika。