Double mushroom fried meat
By VicentaLakin
Recipe Recommendations
- Agaricus bisporus appropriate amount
- pork belly appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- cooking wine appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Double mushroom fried meat
1
Two mushrooms to clean the surface of the sand2
Clean up and control the dry water3
Paprika goes and cuts the seeds in small pieces4
Onion, garlic, skin-cleaning, onions, garlic5
Let's wash up the water. Snippets6
The hot pots oil the fragrance of meat, onions, garlic, wine, raw cooking. Pot7
The saline fire with the appropriate amount of saline in it has turned to color8
Put it in the pepper block and fire it off