Tea mushroom fried chicken

By VicentaLakin

Tea mushroom fried chicken
THE TEA MUSHROOMS ARE DELICIOUS, FRESH AND DELICIOUS, AND HAVE A UNIQUE SMELL OF FRESH PERFUME. TEA MUSHROOMS ARE RICH IN NUTRIENTS, CONTAINING 18 AMINO ACIDS NEEDED FOR HUMANS, AND RICH IN VITAMIN B AND MANY MINERAL ELEMENTS, SUCH AS IRON, POTASSIUM, ZINC AND SELENIUM, WHICH ARE HIGHER THAN OTHER BACTERIA. THE TEA MUSHROOMS ARE EFFECTIVE IN RENAL DYSENTERY, HEALTHY STOMACHS, INCREASING HUMAN IMMUNITY AND INCREASING HUMAN CAPACITY TO PREVENT DISEASES. EATING OFTEN CAN BE RESISTANT TO OLD AGE, BEAUTY, ETC., AND IS ONE OF THE MOST DELICIOUS AND RARE FOOD BACTERIA。

Recipe Recommendations

  • tea tree mushroom 200g
  • chicken breast 150g
  • green pepper one
  • red pepper one
  • Jiang 1 tablet
  • abalone juice 8g
  • salt appropriate amount
  • edible oil appropriate amount
  • cooking wine appropriate amount
  • cornflour appropriate amount
  • pepper appropriate amount

Steps for Tea mushroom fried chicken

  • 1
    Put the mushrooms in the boiling water
  • 2
    Paprika
  • 3
    The chicken tweaks and cuts
  • 4
    Chicken silks use oil, salt, wine, pepper powder, and powder. Chon Chess
  • 5
    Hot pot oil, ginger chips, tea mushrooms
  • 6
    With salt and fried
  • 7
    I'll put a little more water in it
  • 8
    Two minutes to make it
  • 9
    Join the abalone juice for a while
  • 10
    And then I'm gonna go with the starch

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