Fish fragrance
By VicentaLakin
I like the smell of fish. Any dish wants to experience it. It's called no fish
Recipe Recommendations
- pork belly 130g
- winter melon 100g
- pepper 30g
- Pi County bean paste 30 grams
- white sugar 3g
- soy sauce 5g
- minced garlic 10g
- Jiang 1g
- edible oil 5g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fish fragrance
1
Let's get the pig hair off the skin first2
Let the pot go for 15 minutes. You can get greasy3
We'll have some food and some hot peppers4
The meat is cooked into thin slices, ready for the soy sauce, ginger paste, garlic5
The frying pan pours into the proper amount of oil and heat into the ginger and garlic fire6
Put it in the soybean sauce and get it started7
A little fire with red oil in the sliced meat and a full fire8
It's the right amount of wine9
With a little sugar, it'll be fresh10
It'll be flat and flat11
I'm not sure if it's any good, but it's not a good idea12
I'll eat with some salt13
It's done. It smells good with rice14
A delicious mealFish fragrance Make Tips
You can't be too hot for soy sauce. Focus