Hot soup noodles
By VicentaLakin
Recipe Recommendations
- noodles appropriate amount
- Flammulina velutipes appropriate amount
- green vegetables appropriate amount
- pork belly appropriate amount
- peanut oil appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- water appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Hot soup noodles
1
Scratch off the skin and cut it clean and cut into onions2
I'll clean up and cut it all out3
The golden needles and mushrooms are removed from the roots and washed and dry water is torn apart4
Five flowers cut thin5
Hot pots with peanut oil, fragrances of fragrance, onions, fragrances6
Wine, boilers7
Let's put it in the golden mushroom first8
Then we'll put it in the green section and we'll get even9
Add a proper amount of fresh water to boil10
Put it in the lasagna quickly and gently, with chopsticks, to keep the lasagna out. Together11
It'll boil with a proper amount of salt12
When the noodles are ready, the egg fluids are smooth and loose13
Just a few drops of perfume and a little bit of chicken